Ingredients
- 10 castle hamburgers (white)
- 3 green peppers
- 2 eggs
- 1 your favorite salsa
- 1/4 ts cumin
- 1/4 ts chili powder
- 1 dash tobasco
Cut peppers in half lengthwise and core. Chop up hamburgers and mix in eggs, chili powder, cumin and Tobasco. Stuff peppers and place in baking dish. Top with salsa and cover. Bake at 350 deg F. for 45 minutes.
