8 biscuits 96 calories per biscuit

1. Preheat oven to 425�F (hot).

2. Lightly grease baking sheet.

3. Stir mix and water together. Mix well.

4. Drop dough by tablespoon onto baking sheet to form 8 biscuits

. 5. Bake until lightly browned--about 12 minutes.

Thrifty Meals for Two: Making Food Dollars Count USDA Home and Garden Bulletin Number 244