Ingredients
- 1 1/2 c milk
- 1 lb mushrooms (fresh)
- 3 tb brandy
- 3 tb unbleached flour (white)
- 1/4 ts salt
smooth and thickened (about 8 minutes). Season to taste, and remove from heat.
smooth and thickened (about 8 minutes). Season to taste, and remove from heat.
