1. Preheat oven to 350 degrees. Grease and flour 1 10-inch round cake pan.

2. Prepare cake following package directions for basic recipe. Bake 45-50 minutes.

3. Cut and remove a 2-inch slice from center of cake. Set aside. Arrange remaining pieces of cake together to form a football.

4. Frost top and sides of cake with Milk Chocolate Frosting. Place 1/2 cup Vanilla Frosting in small resealable plastic bag. Snip off one corner. Pipe frosting laces on football. Frost leftover cake for serving.