1. Preheat oven to 350 degrees. Grease and flour 1 10-inch round cake pan.

2. Prepare cake following package directions for basic recipe. Bake 45-50 minutes.

3. Cut and remove a 5 cm slice from center of cake. Set aside. Arrange remaining pieces of cake together to form a football.

4. Frost top and sides of cake with Milk Chocolate Frosting. Place half cup Vanilla Frosting in small resealable plastic bag. Snip off one corner. Pipe frosting laces on football. Frost leftover cake for serving.