Ingredients
- 2 egg whites whipped
- 350 ml skim milk at room temperature
- 220 gr flour
- 120 ml applesauce at room temperature
- 100 gr banana mashed
- 14 gr baking powder
- 2 gr cinnamon
- 1 gr salt
Prepare waffle iron with cooking spray and heat up. In a mixing bowl, combine flour, baking powder, cinnamon, and salt. In another mixing bowl, combine egg whites, milk, banana, and applesauce. Add dry ingredients to wet ingredients just until moistened. Pour enough batter to fill two-thirds of the waffle iron. Cook until crisp and golden brown. Set aside. Repeat with remaining batter.