Ingredients
- 350 gr beef (ground)
- 180 ml kraft barbecue sauce
- 85 gr cheddar cheese (grated)
- 1 package biscuits
Spray Pam on muffin pan. Brown ground beef (add onion or green pepper if you like). Drain off grease and add barbecue sauce and let simmer. Put biscuits in pan to make a cup. Spoon in ground beef and top with cheese. Bake 10 to dozen minutes at 400 degrees.
