Ingredients
- 2 tomatoes
- 1 loaf french bread
- 1 green pepper
- 900 gr beef (ground)
- 700 gr cheddar cheese (shredded)
- 475 ml sour cream
- 60 gr onion (chopped)
- 3 gr salt
- 2 gr garlic powder
- 1 gr pepper (ground)
crispier bread). Lifted from Dec/JAn 94 Taste of Home magazine