Ingredients
- 4 eggs
- 1 prepared pie crust
- 1 green onion chpped fine
- 240 ml milk
- 140 gr crab meat crumbled
- 110 gr mozzarella cheese (shredded)
- 60 gr blue cheese crumbled
- 40 gr parmesan cheese
- 1 gr pepper
Spread crab, cheeses & onions in crust. Whisk together eggs, milk and pepper and pour slowly into crust. Sprinkle with Parmesan. Bake at 180ºC or about 35 minutes or until done. Allow to set 5 minutes before serving.
