Ingredients
- 1 1/2 loaf
- 375 gr bread flour
- 240 ml milk
- 60 gr onion (chopped)
- 45 ml applesauce
- 20 gr sugar
- 9 gr yeast
- 4 gr salt
- 1 gr dill (dried)
- 1 gr rosemary (dried)
- 1 gr basil (dried)
Place all ingred. including onion mix in pan. select light crust & press start.
