Ingredients
- 2 eggs
- 650 ml buttermilk
- 500 gr flour
- 325 gr brown sugar
- 140 gr nuts
- 120 ml vegetable oil
- 36 gr poppy seeds
- 32 gr sesame seeds
- 32 gr wheat germ
- 9 gr baking powder
- 9 gr baking soda
- 3 gr salt
In a large bowl, stir together the first four ingredients, then stir in the next six. Beat together the last 3 items and then pour into the dry ingredients. Stir to blend. Fill muffin cups and bake at 180ºC . for 20 mins. To make a loaf, fill a 9 x 5 loaf pan and bake for 1 hour at 180ºC