Ingredients
- 4 ice (cubes)
- 2 cactus pears peel
- 1 banana peel
- 240 ml milk
- 22 ml honey
Press cactus pears through medium disk of food mill. Combine puree in blender or processor with banana, ice cubes, honey and milk; whirl until no chunks of ice remain. Serve at once to 2. from Uncommon Fruits & Vegetables: A Commonsense Guide by Elizabeth Schneider
