Ingredients
- 450 gr beef (ground)
- 150 gr corn with pimento (canned)
- 1 package cream cheese
- 1 package refrigerated bisquits
- 1 package mushroom soup
Brown ground beef in skillet; drain. Mix all but biscuits. Pour in 2 litre casserole. Top with bisquits. Bake at 180ºC or about 20 minutes.
