Ingredients

• 2000 fromage blan in another bowl
• 400 preheated oven
• 8 fromage blanc
• 3/8 vegetable mixture
• 3/8 asiago cheese
• 5,700 ml water in po cook pasta sheets
• 700 gr spinach (fresh)
• 290 gr chili
• 150 gr pasta sheet
• 120 gr asiago cheese
• 80 gr mushrooms
• 20 gr tomatoes (dried)
• 1 slice sweet onion
• 1 slice pepper (red)