Ingredients
- 4 country style spareribs
- 1 garlic clove
- 1/4 orange marmalade
- 60 ml soy sauce
- 30 ml ketchup
Combine soy sauce, marmalade, ketchup and garlic. Brush on both sides of ribs. Place in crockpot. Pour remaining sauce over all. Cover and cook on Low for 8-10 hours.
