Ingredients
- 1 egg
- 1 creme de menthe
- 475 ml whipped cream
- 160 gr chocolate chips
- 1 gr salt
Combine first 5 ingredients in blender container. Process on high for 1 minute. Pour into serving dishes. Chill until set. Top with whipped cream.
Combine first 5 ingredients in blender container. Process on high for 1 minute. Pour into serving dishes. Chill until set. Top with whipped cream.
