Ingredients
- 2 eggs
- 1 stick butter
- 1 box powder sugar
- 400 gr sugar
- 250 gr flour (plain)
- 240 ml water (cold)
- 120 ml butter milk
- 120 ml vegetable oil
- 90 ml butter milk
- 32 gr cocoa
- 8 gr vanilla
- 2 gr baking soda
-------------------F O R T H E C A K E ------------------------1. Put the BUTTER, VEGETABLE OIL, COCOA, and WATER in a pot and bring to a boil. 2. Using a mixer, combine the SUGAR, FLOUR, BAKING SODA, VANILLA, EGGS, and BUTTER MILK in a large bowl. 3. Pour hot mixture in to the bowl and mix well. 4. Pour mixture in to a greased 9x13 pan and bake for 1 hour at 300 degrees.
-------------------F O R T H E I C I N G ----------------------1. Put the BUTTER, COCOA, and BUTTERMILK in a pot and bring to a boil. 2. Remove from heat and add the POWDER SUGAR and the VANILLA. 3. Mix well. 4. Pour over cake.
