Ingredients
- 130 gr cinnamon graham cracker crumbs
- 55 gr soft margarine
- 26 gr sugar
- 12 gr orange rind (grated)
Combine crumbs, sugar, and orange rind. Blend in butter. Pat into 23 cm pie pan.
Combine crumbs, sugar, and orange rind. Blend in butter. Pat into 23 cm pie pan.
