Ingredients
- 3 tamari
- 250 gr broccoli
- 60 ml water
- 10 ml sesame oil (roasted)
- 9 gr brown sugar
- 3 gr ginger (ground)
In a medium frying pan over medium heat, saute the broccoli in the sesame oil for about 8 minutes. Combine the tamari, ginger, and sugar, and add to the broccoli. Add water, cover, and simmer for 2 minutes.