Ingredients
- 700 gr beef (lean ground)
- 30 ml ice water
- 4 gr salt
- 1 gr pepper
- 4 slices swiss cheese (thin)
- 4 slices ham (thin cooked)
Lightly mix ground beef with the salt, pepper and ice water. Shape into 8 equal size patties. Place a slice of cheese and ham on 4 patties. Cover with remaining patties; press to seal in ham and cheese. Broil 4 minutes on each side or to desired degree of doneness. Makes 4 servings. Tip: The ice water prevent the meat from drying out. Typed by cjhartlin@msn.com ----
