Ingredients
- 160 when done
- 2 ham (whole cooked)
- 290 gr brown sugar
- 180 ml dijon-style mustard
- 80 gr graham cracker crumbs
kiwi, sliced figs and grape clusters. (C) 1992 The Los Angeles Times
kiwi, sliced figs and grape clusters. (C) 1992 The Los Angeles Times
