-------------------------TOP EACH SODA WITH WHIPPED-----------------------------------------------------------CREAM----------------------------------Put 2 Tablespoon syrup in bottom of large, tall glass. Add seltzer water, stirring as you pour, to within 5 cm of the lip of the glass. Add one large scoop of very firm ice cream, trying to get it to straddle the lip of glass, yet still submerged in the seltzer to begin reacting with the bubbles to create a foamy head. Top with whipped cream. SERVES: 1 SOURCE:_Square Meals_ by Jane and Michael Stern