Ingredients
- 1 carton lemon yogurt
- 3 gr cornstarch
- 1 gr dill
Salt & pepper to taste Contributed to the echo by: Merrilyn Vaughan Originally from: "Microwave: Super Suppers in 30 Minutes", a Globe mini-guide LEMON YOGURT DILL SAUCE Combine all in 2 cup glass pyrex container. 'Nuke on HIGH for one and half minutes.