Ingredients
- 3/8 eden shiro miso
- 80 ml water
- 10 ml eden mustard (hot)
- 5 gr sesame tahini
- 10 ml eden brown rice vinegar
Blend all ingredients in a blender or food processor until smooth. Yield: two third cup Copyright 1994 Eden Foods, Inc.
Blend all ingredients in a blender or food processor until smooth. Yield: two third cup Copyright 1994 Eden Foods, Inc.
