Multicolored sprinkles Or decorating gel Recipe by: Cool Whip Get-Togethers Brush cookies with milk; spread each with whipped topping, using about 2 cups in all. (Refrigerate remaining whipped topping). Stack cookies in groups of 4 or 5. Lay stacks together end to end on serving tray to for a "1 inch, pressing stack together lightly so cookies adhere to one another. Cover with plastic wrap. Refrigerate at least 6 hours or freeze 4 hours until firm. Just before serving, remove wrap. Frost with remaining whipped topping. Garnish with sprinkles and decorating gel. ----