Ingredients
- 2 baking (pan)
- 300 gr quick oats
- 120 gr chocolate chips
- 110 gr margarine
- 110 gr brown sugar
- 85 gr dark cornsyrup
- 34 gr nuts (chopped)
- 1 gr salt
Spread out evenly and sprinkle the nuts all over top. 8. Chill for 1 hour and cut into bars. Typed by Brigitte Sealing ----