Ingredients
- 27 original oreo cookies
- 70 gr butter
------------------------------------CAKE-----------------------------------15 Original Oreo cookies (with filling); coarsely crumble 2.25 c All purpose flour 1.5 ts Baking powder 1.5 ts Baking soda half c Butter 1.3333333333333 c Sugar 3 Eggs; separated two third c Sour cream 2.5 oz Semi sweet chocolate, melted and cooled 1 ts Vanilla extract 1.3333333333333 c Water ----------------------------------FILLING---------------------------------5 tb Softened butter 2.5 c Sifted confectioners' sugar 1 ts Vanilla extract quarter c Milk (+ -)
----------------------------------FROSTING---------------------------------5 tb Softened butter 2.3333333333333 c Sifted confectioners sugar quarter c Cocoa 1 ts Vanilla extract quarter c Heavy cream (+ -) Garnish: Miniature Oreos, cut in half Additional crushed Oreos Crust: Grease two nine-inch cake pans and line each with a circle of parchment or wax paper. Set aside. Crush oreos fine and combine with melted butter. Pat into bottom of one pan. Bake at 180ÂșC or 5 minutes. Set aside. ----