Ingredients
- 230 gr beef (ground)
- 20 gr cracker crumbs
- 16 ml milk
- 10 gr onion (chopped)
- 8 gr green pepper
- 1 gr pepper
- 1 gr garlic powder
- 2 slices bacon (sliced)
mix all ingredients except bacon. Shape into 6 cakes. Wrap 1 slicek bacon around each cake nad skewer with toothpick or meat skewers. Cook over a charcoal fier to desired degree of doneness. From Bumgarner Family Recipes submitted by Mary Beth Meyers posted by Bud Cloyd
