Self-filled Cup Cakes

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Baked Goods

Self-filled Cup Cakes

Ingredients

Prepare cake mix as directed on package. In seperate bowl beat cream chesse with sugar then add egg and salt. Then with cake mix fill paper cups about 0.75 full. Now stir in chocolate chips in cream cheese mix. Now drop about 1 tsp. of cream cheese mix on each cup cake. Bake at 180ÂșC . for 20 minutes.