Ingredients
- 12 marshmallows
- 1 pkg strawberry jello
- 1 box strawberries (frozen)
- 1 box vanilla wafers
- 475 ml whipped cream
- 240 ml boiling water
- 140 gr nuts (chopped)
- 100 gr sugar
Dissolve Jello in hot water; add sugar and dissolve marshmallows in Jello. Let stand until thick and then whip. Add whipped cream, fruit and nuts. Line bottom of pan with wafer crumbs; put in crumbs and Jello mixture alternately. Makes enough for an 8X12-inch pan.
Recipe from Mrs. Norman Fischer, Hooker, Oklahoma. Submitted to Recipelu by Chelle Gardner. Chelle51@aol.com
