Ingredients
- 1 1/2 loaf
- 1 1/2 eggs
- 375 gr bread flour
- 50 gr sugar
- 45 ml orange juice concentrate
- 32 gr dry milk powder
- 22 ml applesauce
- 12 gr fleischmannsrapidrise yeast
- 5 ml water
- 3 gr salt
- 1 gr orange peel (grated)
Smaller loaf quantities are to the right of the ingredient. For yeast in the smaller loaf, use 1.5 t. Put ingredients into bread pan according to custom. Bake on regular or rapid cycle. Fleischmanns Best-Ever Breads pg 76 (recipe calls for butter/marg where I have applesauce)
