Using ingredient orange juice concentrate
Autumn Breakfast Squash Soup
- 342 mg sod
- 202 cal
- 112 mg calcium
- 31 carb
- 9 fat
- 4 prot
- 1 miso (white)
- mg chol
- 450 gr butternut squash (diced)
- 180 ml water
Basil-mint-orange Pesto
- 2 garlic (cloves)
- 60 gr walnuts
- 60 ml olive oil
- 34 gr packed basil leaves (fresh)
- 30 ml orange juice concentrate
- 18 gr packed mint leaves (fresh)
Cantaloupe Soup
- 4 ripe cantaloupes
- 1/2 calvados
- 240 ml honey
- 240 ml whipping cream
- 170 ml orange juice concentrate
Carrot Muffins With Walnut
- 3 5/8 margaine softened
- 1 bread
- 5/8 full
- 1/2 fruit
- 1/4 vegetable
- 1/4 protein
- 1/4 fat
- 1,500 gr muffin with paper baking
- 280 gr flour
- 240 ml buttermilk
Chicken With Orange Sauce
- 800 gr chicken
- 240 gr onion
- 120 ml orange juice concentrate (frozen)
- 80 ml water
- 28 gr brown sugar
- 5 ml soy sauce (light)
- 5 ml dry sherry
- 3 gr parsley (minced fresh)
- 1 gr paprika
- 1 gr ginger (ground)
Citrus-shrimp Salad
- 32 per
- 2 sesame seed (toasted)
- 2 grapefruit
- 2 green onions
- 1 head leaf lettuce (red)
- 240 ml nonfat yogurt (unflavored)
- 250 gr shrimp
- 120 ml orange juice concentrate
- 120 ml dry sherry
- 30 ml orange juice concentrate
Citrus-shrimp Salad
- 32 per
- 2 sesame seed (toasted)
- 2 grapefruit
- 2 green onions
- 1 head leaf lettuce (red)
- 240 ml nonfat yogurt (unflavored)
- 250 gr shrimp
- 120 ml orange juice concentrate
- 120 ml dry sherry
- 30 ml orange juice concentrate
Coconut Shrimp Surprise
- 475 gr basmati rice (cooked)
- 375 gr shrimp
- 300 gr rock shrimp
- 240 gr leeks
- 120 ml coconut milk
- 45 ml orange juice concentrate (undiluted)
- 16 ml lemon juice
- 16 ml vegetable oil
- 4 gr mint
- 2 gr mint (dried)
Cranberry Nut Muffins
- 2 eggs
- 250 gr flour
- 180 gr miracle whip salad dressing
- 150 gr sugar
- 65 gr nuts (chopped)
- 60 ml orange juice concentrate
- 5 gr baking powder
- 5 gr baking soda
- 4 gr orange rind (grated)
Creole Shrimp
- 3 packets equal
- 180 gr shrimp (cooked)
- 120 ml water
- 45 ml vinegar (white)
- 45 ml worcestershire sauce
- 30 ml orange juice concentrate
- 16 ml mustard
- 2 ml sauce (hot)
- 2 gr garlic powder
- 1 gr salt
Curried Pasta With Chicken And Fruit
- 3 seedless grapes (red)
- 575 gr pineapple chunks (canned)
- 200 gr elbow macaroni
- 200 gr chicken (cooked)
- 120 ml non-fat mayonnaise
- 60 ml orange juice concentrate
- 30 ml lemon juice
- 6 gr curry powder
- some scallions
Delectable Date Muffins
- 4 egg whites
- 2 eggs
- 1/2 xanthan gum
- 240 ml low-fat buttermilk
- 190 gr rice flour
- 150 gr pitted dates (chopped)
- 120 gr egg substitute (frozen)
- 80 ml orange juice concentrate
- 65 gr brown rice flour
- 45 ml vegetable oil
Dijon-glazed Corned Beef
- 4 from heat source (inches)
- 1/2 same
- 1,100 gr corned beef brisket
- 10 ml honey
- 10 ml dijon-style mustard
- 5 ml orange juice concentrate
Festive Chicken
- 8 mark
- 5 garlic (cloves)
- 2 ribs celery
- 2 granny smith apples
- 2 tbs
- 5/8 matzo meal mix
- 1/2 chicken
- 1,800 ml broiler
- 230 gr measure
- 45 ml honey
Frosty Orange Pie
- 950 ml vanilla ice cream
- 160 gr quaker oats
- 75 gr butter
- 75 gr brown sugar
- 60 ml orange juice concentrate
- 60 gr flaked coconut (toasted)
Frozen Apple Sauce And Fruit Cup
- 11 mandarin orange
- 1 grapes
- 240 gr motts chunky
- 180 gr pkg strawberries (frozen)
- 30 ml orange juice concentrate
Ginger-soy Marinade
- 2 green onion
- 60 ml cider vinegar
- 60 ml orange juice concentrate
- 30 ml lomon juice (fresh)
- 30 ml low sodium soy sauce
- 16 gr gingerroot
Light And Luscious Orange Bars
- 24 graham crackers
- 120 gr nonfat dry milk powder
- 120 ml water (cold)
- 60 ml orange juice concentrate
- 26 gr sugar
- 16 ml lemonjuice
- 6 gr gelatin (unflavored)
- 2 gr vanilla
Maple-glazed Ribs
- 2 green onions
- 1 garlic clove
- 800 gr pork spareribs
- 325 gr maple syrup
- 45 ml ketchup
- 45 ml orange juice concentrate
- 30 ml soy sauce
- 16 ml dijon mustard
- 16 ml worcesterschire sauce
- 8 gr sesame seeds
Mexican Roast Loin Of Pork
- 2 garlic (cloves)
- 1,300 gr top loin roast (boneless)
- 170 ml orange juice (frozen)
- 120 ml lime juice
- 120 ml dairy sour cream
- 60 ml orange juice concentrate
- 60 ml wine (white)
- 4 gr salt
- 3 gr salt
- 2 gr cumin