Ingredients
- 15 pillsbury refrigerated pie crusts
- 5 squares bakers premium chocolate (white)
- 4 squares of the chocolate (white)
- 1 beat cream cheese
- 1 fold whipped cream chocolate mixture (into white)
- 500 gr raspberries
- 240 ml whipping cream
- 65 gr powdered sugar
- 110 ml cream cheese
- 30 ml milk
- 2 gr orange peel (grated)
- 1 package pie crust according to directions for one crust shell (baked)
Notes: Can substitute 1 4oz package of german sweet choclate and quarter cup milk for the white chocolate and milk.