Pear Almond Clafouti With Red Wine Glaze

• 250 gr wheat pastry flour (whole)
• 240 ml fruit juice concentrate
• 190 gr almond meal
• 160 ml wine (red)
• 80 ml apple juice concentrate
• 80 ml soy milk
• 45 ml water
• 24 gr arrowroot
• 12 gr baking powder
• 10 ml lemon juice