Using ingredient boiling water over bulgur
Healthy&taste: Ancient Grain Salad
- 1/4 bulgur
- 1/4 millet
- 1/4 quinoa
- 240 ml boiling water over bulgur
- 120 ml water to (boil)
- 120 ml water to (boil)
- 60 gr drain
- 40 gr cranberries (dried)
- 34 gr sweet pepper (red)
- 30 ml lemon juice