Chocolate Silk

• 6 candied violets
• 2 egg yolks (jumbo)
• 240 ml evaporated skim milk
• 160 ml milk (whole)
• 75 gr sugar
• 60 ml cream (heavy)
• 22 gr unsweetened cocoa powder
• 16 gr sifted cornstarch
• 9 gr vanilla extract
• 8 gr blanched pistachios (chopped)