Crustless Eggplant Quiche

• 4 eggs (slightly beaten)
• 1 eggplant (peeled)
• 325 gr tomatoes
• 55 gr cheddar cheese
• 10 gr parmesan cheese
• 2 gr garlic powder
• 1 gr salt
• 1 gr pepper
• 1 gr oregano
• 1 gr basil