Using ingredient coins gingerroot
Shrimp Porcupines
- 16 shrimp shelled
- 2 coins gingerroot (thin fresh peeled)
- 1 egg at room temperature
- 270 gr cabbage (shredded red)
- 80 ml mayonnaise
- 40 gr flour
- 30 ml squeezed lemon juice (freshly)
- 30 ml olive oil
- 16 ml wine vinegar (red)
- 7 ml soy sauce