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Using ingredient cupcakes cocoa sour cream topping

Black Forest Cheese Cupcakes

  • 24 vanilla wafers
  • 24 cupcakes cocoa sour cream topping
  • 3 eggs
  • 475 ml sour cream
  • 300 gr sugar
  • 450 ml cream cheese
  • 28 gr cocoa
  • 16 gr flour
  • 12 gr cocoa stir ingredients in (together)
  • 2 gr almond extract
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