Using ingredient vanilla wafers

Banana Custard Pudding

• 4 egg yolks
• 1,700 ml milk
• 500 gr sugar
• 300 gr vanilla wafers
• 65 gr all purpose flour
• 55 gr butter
• 32 gr cornstarch
• 4 gr vanilla extract
• 9 slices bananas

Bonbon Cookies

• 3/8 southern comfort
• 750 gr vanilla wafers
• 120 gr walnuts
• 120 gr chocolate chips
• 100 gr powdered sugar
• 85 gr corn syrup (light)
• 12 gr shortening
• 12 gr cocoa

Bourbon Fudge Balls

• 1/4 bourbon
• 425 gr vanilla wafers
• 350 gr semi-sweet chocolate chips
• 160 ml sweetened condensed milk

Cashew/pecan Cheesecake

• 10 springform (pan)
• 5 eggs (jumbo)
• 900 ml cream cheese
• 450 gr vanilla wafers
• 280 gr brown sugar
• 150 gr cashews
• 120 ml cream (heavy)
• 100 gr pecans
• 85 gr butter
• 65 gr sugar

Cherry Pecan Cheesecake

• 10 springform (pan)
• 7 eggs (jumbo)
• 1 1/2 pecans
• 1 cherries
• 950 ml sour cream
• 900 ml cream cheese
• 475 gr sugar
• 425 gr vanilla wafers
• 85 gr butter
• 32 gr cornstarch

Chocolate Cheesecake Pie

• 36 vanilla wafers
• 2 eggs
• 400 ml condensed milk
• 160 gr chocolate chips
• 230 ml cream cheese
• 75 gr butter
• 65 gr confectioners sugar
• 28 gr cocoa
• 7 gr vanilla extract

Chocolate Date Truffles

• 1 balls
• 220 gr milk chocolate chips
• 210 gr vanilla wafers (crushed)
• 140 gr dates (chopped)
• 120 ml lowfat vanilla yogurt
• 100 gr powdered sugar
• 100 gr powdered sugar
• 1 gr almond extract

Frango Mint Pie

• 10 vanilla wafers
• 4 eggs
• 400 gr sugar
• 230 gr butter
• 130 gr chocolate
• 9 gr vanilla extract
• 1 gr peppermint extract

Hamburger Cookies

• 12 vanilla wafers
• 6 chocolate-covered round mint
• 26 gr vanilla frosting
• 10 gr green-tinted coconut

Heavenly Chocolate Cheesecake

• 1 env
• 1 garnishes
• 425 gr vanilla wafers
• 450 ml cream cheese
• 230 gr milk chocolate chips
• 120 gr almonds (ground toasted)
• 120 ml milk
• 120 ml sour cream
• 120 ml cream (heavy)
• 110 gr butter

Holiday Rum Balls

• 1 balls
• 525 gr vanilla wafers (crushed)
• 200 gr confectioners sugar
• 140 gr pecans (finely chopped)
• 22 gr corn syrup (light)
• 16 gr rum
• 9 gr vanilla
• 4 gr cocoa
• 1 gr almond extract

Individual Cherry Cheesecake

• 12 vanilla wafers
• 2 eggs
• 150 gr sugar
• 5 ml lemon juice
• 4 gr vanilla
• 1 package cherry pie filling

Lemon-ginger Cheesecake

• 15 gingersnaps
• 15 vanilla wafers
• 3 egg yolks
• 2 zest from lemons
• 1 lemon curd
• 1 peele
• 1 ginger (fresh)
• 350 ml whipping cream (chilled)
• 180 ml milk (whole)
• 350 ml cream cheese (room temp)

Lemon-pineapple Delight

• 12 so
• 9 pie (pan)
• 2 tub coolwhip
• 1 lemon zest
• 1 package vanilla wafers
• 1 package lemon pie filling prepared
• 1 package pineapple crusheddrained

Luscious Almond Cheesecake

• 4 eggs
• 1 filling
• 260 gr vanilla wafers (crushed)
• 250 gr sugar
• 110 gr almonds (toasted sliced)
• 75 gr butter melted
• 50 gr sugar
• 50 gr sugar
• 8 gr vanilla extract
• 4 gr almond extract

Mini-cheesecakes

• 12 vanilla wafers
• 2 eggs
• z
• 100 gr sugar
• 4 gr vanilla

Orange Balls

• 1 balls
• 375 gr powdered sugar
• 300 gr vanilla wafers
• 210 gr pecans
• 170 ml orange juice concentrate
• 110 gr butter

Party Cheesecakes

• 24 vanilla wafers
• 16 cherry pie filling
• 2 egg
• 1 whipped cream
• 450 ml cream cheese softened
• 150 gr sugar
• 16 ml lemon juice
• 4 gr vanilla extract

Petite Cherry Cheesecake

• 24 vanilla wafers
• 21 cherry pie filling
• 2 eggs
• 450 ml cream cheese softened
• 150 gr sugar
• 16 ml lemon juice
• 4 gr vanilla

Pretty Party Mousse

• 20 california figs (dried)
• 18 vanilla wafers
• 950 ml chocolate ice cream
• 475 ml cream (heavy)
• 240 ml evaporated milk
• 240 ml water
• 140 gr walnut meats (minced toasted)
• 100 gr sugar
• 4 gr vanilla
• 3 gr cinnamon