Using ingredient forest mushrooms
Glutinous Rice With Ham And Dried Shrimp
- 4 forest mushrooms (dried)
- 1 chinese preserved
- 700 ml water
- 350 gr glutinous rice
- 110 gr slivered ham
- 32 gr shrimp (dried)
- 5 ml oriental sesame oil
Chinese Fire Pot
- 8 bamboo shoots (canned drained)
- 2 lengths
- 2 lon fish (inches cut into)
- 450 gr beef sirloin (boneless)
- 375 gr cans
- 280 gr chinese pea pods
- 270 gr boned chicken breasts
- 250 gr shrimp
- 230 gr forest mushrooms (fresh)
- 230 ml water chestnuts (canned)