Using ingredient free flow recipe
Mock Crab Stir Fry
- 8 chinese mushrooms
- 1 free flow recipe
- 1 bamboo shoots e (finely shredded)
- 5/8 mashed potato d
- 120 ml peanut oil b
- 95 gr mashed carrot (cooked)
- 10 ml vinegar preparation i (white)
- 4 gr salt i
- 2 gr sugar h
- 1 gr snow peas
Vegetarian Sweet & Sour Meatballs
- 1 free flow recipe
- 1 walnut (halves)
- 1 scallion
- 1 pepper i (red)
- 1 green pepper h
- 240 ml oil b
- 75 ml water to make batter
- 60 ml water
- 30 ml catsup m
- 30 ml vinegar k
Vegetarian Sweet And Sour Meatballs
- 1 free flow recipe
- 1 walnut (halves)
- 1 scallion
- 1 pepper i (red)
- 1 green pepper h
- 240 ml oil b
- 75 ml water to make batter
- 60 ml water preparation i
- 30 ml catsup m
- 30 ml vinegar k
Vegetarian Steak With Mushrooms & Bamboo Shoots)
- 1 free flow recipe
- 1 bamboo shoots
- 1/4 dry lily flowers h
- 1/4 cloud ears similar to wood ears
- 240 ml water (hot)
- 160 gr vegetarian steak e
- 140 gr scallion
- 60 ml water m
- 45 ml water
- 45 ml peanut oil b
Vegetarian Steak With Mushrooms And Bamboo Shoots)
- 1 free flow recipe
- 1 bamboo shoots
- 1/4 dry lily flowers h
- 1/4 cloud ears similar to wood ears
- 240 ml water (hot)
- 160 gr vegetarian steak e
- 140 gr scallion
- 60 ml water m
- 45 ml water
- 45 ml peanut oil b