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Using ingredient frosting filling

German Chocolate Cake Using Mix

German Chocolate Cake Using Mix
  • 9 layer pans
  • 4 eggs
  • 3 greased
  • 3 eggs yolks
  • 2 1/2 spread between layers of cake
  • 1 frosting filling
  • 1/2 sour cream
  • 350 gr pecans (chopped)
  • 300 ml buttermilk
  • 240 ml evaporated milk
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