Using ingredient ga chicken broth
Creole Onion Soup
- 4 bay leaves
- 2 french bread
- 1 rustic rub
- 1/2 ga chicken broth
- 700 gr onions
- 120 ml olive oil
- 75 gr cheddar cheese (yellow)
- 75 gr maytag cheddar cheese (white)
- 65 gr flour
- 60 gr parmigiano-reggiano cheese