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Using ingredient garlic clove pared

Cornish Hen

  • 18 asparagus spears blanched (thin)
  • 6 cornish hen breast (halves)
  • 6 chinese broccoli florets blanched
  • 3 baby bok choy
  • 1 garlic clove pared
  • 1 star anise
  • 1 clove
  • 1 cinnamon stick broken
  • 3,800 ml chicken stock
  • 240 gr sashimi rice (cooked)
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