Ham Flannagan's Va. Champ Chili

• 4 garlic (cloves crushed)
• 3 jalepeno peppers chped
• 3 onions (sliced)
• 525 gr tomatoes
• 120 ml water added as
• 45 gr butter
• 32 gr chili powder
• 1 gr sirloin (diced)
• some dollop of sherry wine blackstrap molasses
• some cumin powder worchestershire sauce