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Using ingredient juice from squeezed lemon
Salsa Bandera
3
tomatoes (finely chopped)
3
radishes (finely chopped)
1
onion (finely chopped)
1
cucumber (finely chopped)
1
bunch green onions
1
juice from squeezed lemon
1/2
bunch cilantro
60
ml
vinegar
60
ml
oil
1
gr
salt