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Using ingredient liquid in the dutch oven

German Sauerbraten Coca

  • 350 oven
  • 10 black peppercorns (whole)
  • 4 before (serving)
  • 3 drippings strained marinade (plus)
  • 3 bay leaves
  • 1 coca-cola
  • 1 flour
  • 1/2 liquid in the dutch oven
  • 1,800 gr beef rump
  • 350 ml vinegar
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