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Using ingredient mushroom stock

"five Lilies" Chowder

  • 2 chives (minced)
  • 1 bay leaf
  • 1 gremolata see note
  • 1/2 onion mixture to a blender
  • 1/4 shallots (sliced)
  • 1,400 ml mushroom stock
  • 475 gr onions (diced yellow)
  • 240 ml dry wine (white)
  • 90 gr leeks
  • 50 gr celery (minced)
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