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Using ingredient oven proof glass

Eggplant Parmesan

Eggplant Parmesan
  • 500 degree oven
  • 12 oven proof glass (pan)
  • 8 by
  • 4 eggs
  • 4 garlic (cloves)
  • 525 gr tomatoes (whole)
  • 450 gr mozzarella cheese
  • 375 gr eggplants
  • 130 gr flour
  • 30 ml olive oil
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